Kala was born to elevate traditional Greek food and bring flavors from the streets of Greece. Our goal is to pay homage to Greek fare while offering modern flavors and innovative processes.

Kala’s journey is to stand by the core values lettered in Yiayia’s kitchen and pay tribute to the craveable Greek street food classics that bring us together. Our menu mirrors our beliefs and will stay true to environmental sustainability, ethically sourced meats and
plant-based options.